Introduction Main Screen Creating a Category Editing a Category Deleting a Category Starting a New Recipe Editing a Recipe Deleting a Recipe Printing a Recipe Adding a New Recipe Step 1 of 4 Step 2 of 4 Step 3 of 4 Step 4 of 4 Editing a Recipe Adding an ingredient from the Edit Recipe screen Editing an Ingredient in the Database Adding a Custom Ingredient Step 1 of 4 Step 2 of 4 Step 3 of 4 Step 4 of 4 The Program Menus File Edit Options Tools Help Advanced Issues Program Support

©2004 Ohio Distinctive Software Adding a Custom Ingredient, Step 3 of 4 Step 3 offers you the chance to enter a volume/weight conversion. It is recommended that you add this data, but it is not required. If you provide a conversion such as (224 gm = 1 cup), then RA2 will be able to determine the nutritional information for volume units for this ingredient such as tsp, tbsp, cups, etc. When you are done entering data, click the "Next" button. < Previous  |  Next >